It's the season for apples. Yummy apples. My family loves apples, apple sauce, apple butter, apple pie, you name it. They love apples! We were recently blessed with an abundance of apples and though it has been a lot of hard work, I have been busy canning applesauce and apple pie filling (for apple pies). Next will be canning apples for eating and for just plain baking for any kind of recipe. I just love being able to preserve this yummy goodness for future recipes and meals.
I was looking in my Ball canning book and saw all kinds of neat recipes. One I am definitely going to try is the cinnamon apple one. It reminds me of those cinnamon apple rings I used to love as a child. Blast from the past! I'll try to remember to follow up on some others if I try them too. What have you been canning lately? Anything different or really interesting from what you normally can?
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Thanks for stopping by. I look forward to reading what you have to share. May your day be richly blessed!